Your fine wine guide to The Signature 2012
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Decanting The Signature
For optimum drinking, we recommend decanting fine wines and wines that have been cellared. Learn more about decanting wines. -
When to drink
Opening a bottle of The Signature is a ritual spanning nearly 50 years. The Signature 2014 will both drink beautifully today and reward the patient. This is a wine has a reputation for ageing elegantly for 15 years or more. -
Glassware
Appreciate everything The Signature has to offer in a wine glass made specifically for the Shiraz varietal. At Yalumba, we serve and taste The Signature in the Riedel Veritas Cabernet Shiraz glass. -
A note on corks
At Yalumba, we remain fervent supporters of high grade cork closures for select wines. Learn more about natural wine closures and how best to store wines under cork.
Yalumba Museum
The Yalumba 175 Museum Collection Tasting
Join us by the fire as we look at these evocative wines over the ages. Reminisce about past vintages and the stories these wines unfold.
The Museum Collection
Twenty years ago our winemaking team began putting away its flagship wines with the intention for the bottles to be enjoyed at a later date. It was envisioned that beautifully aged wines, released every year, would promote the reputation of surviving heirloom vineyards and consistently show the skilled craftsmanship behind our Yalumba collection.