The Octavius 2008 is sourced 59% from Barossa Valley Shiraz and 41% from Eden Valley Shiraz from a number of faithful Yalumba growers. The result is a wine that is dark crimson red in
colour with aromas of concentrated plum, clove, dark coffee and chocolate. It hits the mouth with ripe plum and blackberry sweetness and finishes long and stylishly.
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